Game to Eat

 

COUNTRYSIDE ALLIANCE

A tasty and healthy alternative to Lamb, Chicken, Beef or Pork

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Game-to-Eat recipes

For a range of delicious recipes using Britain's wild game please click on the links below:

 

 

 

 

 

 

 

 

 

 

The majority of the recipes have a downloadable PDF file at the bottom of the page, meaning you can print the recipe and re-use until your heart's content. Each recipe is organised by the difficulty, servings, preparation and cooking time for the users benefit. 

   

The About Game section will give you a beginners guide to each individual game meat.

The Nutritional Facts will tell you all you will need to know about the health benefits.

 

Finally there is a back log of celebrity authorised PDF formatted recipe leaflets.

 

 

 

 

 

 

  

Most Popular Recipes:

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Pheasant

Pheasant

Pheasant breasts braised in cider Serve with roast potatoes and baby leeks
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Partridge

Partridge

Pan fried Partridge Breasts Serve with potato cakes
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Venison

Venison

Saddle of venison with fondant potatoes
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