Game to Eat

 

COUNTRYSIDE ALLIANCE

A tasty and healthy alternative to Lamb, Chicken, Beef or Pork

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Michel Roux recipes:

Michel Roux’s Partridge with a Little Twist and Kick

Michel Roux, chef restaurateur of the Michelin starred Waterside Inn, Bray, has created these fantastic recipes for Game-to-Eat.

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Michel Roux’s Pheasant in the Coq au Vin Style

Michel Roux, chef restaurateur of the Michelin starred Waterside Inn, Bray, has created these fantastic recipes for Game-to-Eat.

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