Game to Eat



A tasty and healthy alternative to Lamb, Chicken, Beef or Pork

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Autumn Magazine Feature - Spicing up the Game

It turns out the campaigns local Indian restaurant are firm advocates of wild game and have been using it since they took over in 2000. In the following article the Kennington Tandoori's owners Kowsar and Rukshana talk about their respct and passion for game, and our future plans together. Read more about it here 


In addition we have a top class venison recipe for your pleasure. Enjoy






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