Game to Eat



A tasty and healthy alternative to Lamb, Chicken, Beef or Pork

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Game goes to Manchester

The Game to Eat initiative is heading to Manchester to provide the Northern Restaurant and Bar Show 2014 with some much needed wild game. The season may be over but we will be presenting all 6000 attendees the delights of seasonal game such as pigeon, rabbit and venison, as well as numerous frozen game ready meals.


We are aiming to show the restaurants and bars of the north that game has many assets and can be taken advantage of year round. Attending the show alongside Game to Eat we have Kezie Foods, Burton Sous Vide, Charlie The Wine and chefs Ralph Skripek and Drew Ackroyd.


If you are attending the Show do come and give us a visit and we will be happy to talk you through the huge list of benefits that arise from game. If you want to find out more about the show go to the Northern Restaurant and Bar website







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